Normal Wheat And Sharbati Wheat: In terms of cultivation in India, wheat comes second. Wheat is cultivated extensively in North India. In terms of wheat cultivation, Uttar Pradesh is the topper in India, Madhya Pradesh is at second place and Rajasthan is at third place. Many types of wheat are grown in India.
But the wheat which is in highest demand is Sharbati wheat. Sharbati wheat is cultivated especially in Madhya Pradesh. Most of the wheat is found in Sehore district of Madhya Pradesh. Let us know what is the difference between normal wheat and Sharbati wheat and what things should be kept in mind while buying wheat.
Difference between normal wheat and sharbati wheat
Generally, normal wheat is eaten in North India. Which is light brown in appearance. Many elements like protein, minerals, vitamins, riboflavin, niacin, thiamine, zinc and magnesium are present in this wheat. Normal wheat is slightly cheaper than Sharbati wheat. If we talk about Sharbati wheat, it is premium quality wheat.
Its production is highest in Sehore district of Madhya Pradesh. A special type of soil is required to grow it. It is called Sharbati wheat because it is sweet like sherbet. The quantity of glucose and sucrose in it is high. Compared to normal wheat, the amount of protein in Sharbati wheat is two percent more.
Keep these things in mind while buying wheat
You should keep some things in mind while buying wheat. Even if you are buying Sharbati wheat, you are buying normal wheat here. While buying wheat, you must check its quality. You must check whether the wheat is infected with weevils. Along with this, you should also check that the wheat is not broken. If you are buying packed wheat. Then you should also check its packaging date.
